Mexican Post Menu

Corn tortilla chips covered with melted jack and cheddar cheese, tomatoes, scallions, olives and jalapenos.

Traditional nachos topped with a mixture of seafood in a saffron cream sauce.

Corn tortilla chips topped with your choice of chicken, ground beef, chili con carne, beef and beans or just beans, covered with melted jack and cheddar cheeses, diced tomatoes, scallions, jalapeos, olives. and sour cream.

Seafood mixed with a saffron cream sauce wrapped in flour tortillas, lightly fried and served with our homemade chipotle dressing.

A piping hot 12" large flour tortilla folded around melted Jack and cheddar cheese and onions, garnished with scallions and diced tomatoes. Add toppings for an additional charge.

Zesty ground beef and bean chili with melted cheese;served with a flour tortilla.

A blend of American cheese and jalapeno peppers.

Refried beans whipped with cheese, onions, jalapenos and a blend of spicy seasonings.

Our familys recipe blends fresh avocados, spices and diced tomatoes into a zesty dip.

Crispy chicken wings served Buffalo or BBQ style with celery and creamy blue cheese dressing.

Jalapenos stuffed with cream cheese and dipped, in premium gold tequila batter.

Five shrimp stuffed with spicy cheese, wrapped in bacon, deep-fried and served with chipotle sauce.

2 camarones, 3 tequila poppers, 3 minichangas and a small cheese quesadilla.

A salmon filet sauteed in white wine, butter, garlic and covered with Chipotle sauce, served with rice and marinated grilled vegetables.

Boneless, skinless chicken breast stuffed with Chihuahua cheese, wrapped in bacon and baked, served in medallion pieces, covered in our spicy homemade Chipotle sauce and accompanied with rice and marinated vegetables.

2 soft corn tortillas, stuffed with crabmeat and baby shrimp mixed in a saffron cream sauce, served on a bed of rice, topped with our special creamy spinach sauce and melted cheese, with a side of sour cream.

Marinated portabella mushroom, squash, and zucchini grilled and topped with avocado on a bed of peppers and onions.

A sizzling hot plate of sauteed peppers and onions with your choice of grilled chicken or grilled steak that is marinated in our secret family recipe. Served with lettuce, tomatoes, guacamole, sour cream, Jack and Cheddar cheese and soft flour tortillas to let you build your own feast. Available shrimp ot combo for an additional charge.

Shredded chicken on a bed of rice topped with melted cheese served with 2 flour tortillas.

Grilled and sauteed chicken breast with peppers, onion, garlic and jalapenos. Served with flour tortillas and sour cream.

Three Corn tortillas, layered with your choice of chicken, ground beef, beans or just cheese. Topped with our homemade enchilada sauce and served with rice and sour cream.

2 tamales with your choice of chicken, pork, or grilled vegetables. Covered with our homemade tomatillo sauce and cheese. Served with beans, sour cream, and guacamole.

Large flour tortilla stuffed with rice and refried beans, topped with our chefs special sauce,grilled vegetables, cheese, peppers, and onions, and served with guacamole and sour cream.

Marinated boneless chicken breast, charbroiled and served with rice and our special honey mustard sauce.

Grilled New York strip steak sauteed with onions, garlic, scallions, salt and pepper. Served with rice and beans.

Sliced marinated grilled chicken breast with our special honey-mustard sauce.

Marinated portabella mushroom, zucchini and squash served with our own special honey-mustard sauce.

Grilled chicken with cheddar, bacon and BBQ sauce.